Punch-Out

A visual guide to putting together a tasty punch for your party

If you need something unique to serve a group, consider this recipe, inspired by the Bourbon Ginger Snap from Real Simple, with a few Ohio ingredients to localize it.

Ingredients

PLUS:

2 quarts water

crushed ice

Instructions

Combine water, lemon juice, honey and ginger in a large saucepan. Bring to a boil, then reduce heat and let simmer for five minutes. Strain into a large container and allow to cool.

Once cool, add orange and pear juices, whiskey and lemons. Transfer to punch bowl. Serve individual glasses over ice.

Serves approximately 20.